Henri Boillot, Clos Vougeot other_regions_italy An opulent style

An opulent style

blackberry pie and prunes with hints of cardamom

the 2017 Flor de Pingus was produced from very concentrated grapes with lots of tannin

Medium to full-bodied

Henri Boillot, Clos Vougeot other_regions_italy An opulent style(from a ~. 34 ha parcel in Grand Maupertuis). This plays right on the edge of volatile acidity with its nose of poached plum, black raspberry and warm earth. The middle weight flavors are not especially dense but do possess a highly attractive mouthfeel while displaying good power on the bitter cherry pit inflected finish. This moderately firm effort is somewhat awkward at present, but I suspect that it will recover with age.