ALBERT MENES White Peppercorns From Kampot in Cambodgia - Mill 50g Albert Ménès

ALBERT MENES White Peppercorns From Kampot in Cambodgia - Mill 50g Albert MénèsThis pepper is grown and produced as part of the Fair Farms operation with sustainable development in mind. White Kampot pepper is named after the region in which it is grown in southern Cambodia. Cambodia has some of the best land in the world for the cultivation of pepper. This tradition dates back to the 13th century and remains to this day. This superior quality pepper has a protected designation of origin. Kampot pepper is a rare ingredient.

Food and wine pairings: Serve slightly chilled (between 14 and 16°C)

Citrus flavors such as lemon and grapefruit

Hints: In the Spanish tapas tradition

the wine will release aromas of small

Albert Ménès pretzels are a delicious Alsatian specialty which is distinguished by its crunchy taste and its inimitable flavor

Ingredients: capers 50%

As it was considered a sacred herb

These are then dried in the sun for several days

A great success which demonstrates the full potential of this native grape variety

It is believed that basil was first cultivated in India four thousand years ago

Description:

This almost white and often finely crystallized honey has a marked citrus scent