Prosecco Superiore DOCG Valdobbiadene 'Bosco di Gica' Magnum, Adami c__france

Prosecco Superiore DOCG Valdobbiadene 'Bosco di Gica' Magnum, Adami c__franceThe Adami Prosecco Bosco di Gica comes from the premium Prosecco Superiore DOCG area. The hilled vineyard area surrounding the towns of Valdobbiadene and Conegliano are home to some of the best Glera grapes for Prosecco production. If youre looking for a Prosecco of real class, Bosco di Gica our suggestion. Delicate jasmine, acacia flower and wisteria notes on the nose are joined by apple, peach and lemon skin. The palate is dry, pure and fresh with

This is an excellent

Once complete the wine is transferred to Slavonian oak for 12 months

This is a pure expression which sees no time in oak

The vinification is complete after six months in large oak barrels

white peach and grapefruit

in compliment to it’s saline

dried herbs

Maraschino (cherry) liqueur

the light barrel-ageing softens the profile making it incredibly easy (too easy

earthy and complex wine

the grapes for this wine are hand-harvested and laid out in the sun to dry for around 30 days

Soft tannins and a lovely smooth mouthfeel