Cambro Camshelving Elements XTRA 21 Inch Deep x 48 Inch Wide x 72 Inch High 4-Tier Stationary Starter Unit Charbroilers single-cavity retherm heat-and-hold oven designed

single-cavity retherm heat-and-hold oven designed for reach-in operation

Thermostatic snap-action control provides a 175°F to 425°F griddle temperature range

Thermostatic controls support accurate temperature management

Open base design keeps supplies and equipment easy to access

Cambro Camshelving Elements XTRA 21 Inch Deep x 48 Inch Wide x 72 Inch High 4-Tier Stationary Starter Unit Charbroilers single-cavity retherm heat-and-hold oven designedCambro Camshelving Elements XTRA 21 Inch Deep x 48 Inch Wide x 72 Inch High 4 Tier Stationary Starter Unit Speckled Gray, 800 lb. Per Shelf Built for cold storage and heavy daily use, this NSF listed starter unit combines antimicrobial shelf plates, easy clean composite construction, and 2,400 lb. total capacity. 4 tier stationary starter unit with 3 vented shelf plates and 1 solid shelf plate. Camguard antimicrobial shelf plates help inhibit mold,