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Rapid Fermentation Salami Cacciatore Curing Salts and Spice Blend, 2.01 kg Bag Liquor Pourers 29-gallon usable capacity is ideal

$164.81

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29-gallon usable capacity is ideal for larger sourdough starter production

this stainless steel work table combines a durable 16 gauge top with a backsplash

28" x 20" Bowls

Digital thermostat supports a 33°F to 40°F operating range for precise beverage storage

Rapid Fermentation Salami Cacciatore Curing Salts and Spice Blend, 2.01 kg Bag Liquor Pourers 29-gallon usable capacity is idealRapid Fermentation Salami Cacciatore Curing Salts and Spice Blend, 2. 01 kg Bag 2. 01 kg Bag; Sold Each Formulated for rapid fermentation salami production, this curing salt and spice blend helps you season Cacciatore salami with one convenient bag. Designed for rapid fermentation salami applications. Described for Cacciatore salami seasoning and curing use. Packaged in a 2. 01 kg bag for foodservice production. Sold individually, with 1 unit per case.

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