John Boos Stallion 36 x 30 Inch 16-Gauge Stainless Steel Top Work Table with 1-1/2 Inch Rear Backsplash and Safety Edge Commercial Chest Freezers

John Boos Stallion 36 x 30 Inch 16-Gauge Stainless Steel Top Work Table with 1-1/2 Inch Rear Backsplash and Safety Edge Commercial Chest FreezersJohn Boos Stallion 36 x 30 Inch 16 Gauge Stainless Steel Top Work Table with 1 1 2 Inch Rear Backsplash and Safety Edge 300 Series Top, Stainless Steel Legs and Adjustable Bracing, Ships Knocked Down A rugged stainless steel prep table built for clean, stable foodservice work with a sound deadened top and reinforced base. 36 x 30 inch commercial work table with a 16 gauge Type 300 stainless steel top. 1 1 2 inch rear backsplash, Stallion Safety Edge

and self-cleaning refrigeration

Eagle Group QuadPlus Louvered Polymer Shelf Mat with MICROGARD

72-inch by 30-inch work surface provides generous room for prep and assembly

front-serviced back bar cooler keeps beer and wine in separate temperature zones while simplifying installation with self-contained

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120-inch x 30-inch open-front modular base work table for a large prep surface

Equipped with a 2/3 steam jacket for efficient and even heating

5-inch channel spacing

Choice of frame finish helps the unit coordinate with your serving area

Burner dividers help separate cooking areas for more precise operation

space-saving storage with a commercial wall shelf that mounts securely and arrives ready to assemble

000 BTU burners (one every 12") blanket the entire 36" griddle surface for uniform heating