American Range 36-Inch Commercial Gas Range with 4 Open Burners, 12-Inch Raised Griddle/Broiler, and Standard Oven Commercial Kitchen Hoods and an adjustable undershelf for

and an adjustable undershelf for dependable organization

48 x 24 Inch Cooking Surface

Flat top design includes rolled front and rear edges with square side edges and no backsplash

Stainless steel construction is built for daily commercial use and easy cleaning

American Range 36-Inch Commercial Gas Range with 4 Open Burners, 12-Inch Raised Griddle/Broiler, and Standard Oven Commercial Kitchen Hoods and an adjustable undershelf forAmerican Range 36 Inch Commercial Gas Range with 4 Open Burners, 12 Inch Raised Griddle Broiler, and Standard Oven Stainless Steel Exterior, Manual Controls, 20 Inch Back Riser and Shelf This 36 inch gas range combines open burners, a raised griddle broiler, and a standard oven to give busy kitchens versatile cooking in a compact footprint. Four 32,000 BTU open burners provide strong heat for sauting, boiling, and stock pot cooking. 12 inch raised