Comark Fast Response Food Penetration Probe (PX16L) Category_Accessories/Probes and Sensors/Comark C Series Thermistor

Comark Fast Response Food Penetration Probe (PX16L) Category_Accessories/Probes and Sensors/Comark C Series ThermistorSensor Thermistor: (PST) Connector: Lumberg Temperature Range: 40C to +150C Response Time: 0. 5 seconds Stem Length: 100mm Stem Diameter: 3. 3mm Lead Length: 0. 7m Lead Material: FEP

The material is fully pre-shrunk

Capacity 5Ltr

and facility checks where accurate readings are needed

Roll length: 125m

Supports hand hygiene training and infection prevention programmes

Made from 245gm (7

• Introduction to food safety

Monitoring and measuring performance

Temperature Range: -100°C to +400°C / -148°F to +752°F

Food technology lab

The flexible design allows users to bend the mat and transfer chopped ingredients directly into pots

energizers and full-colour