Southbend Ultimate 60-Inch Gas Restaurant Range with 48-Inch Thermostatic Griddle, 2 Burners and 2 Cabinets Restaurant Equipment Parts

Southbend Ultimate 60-Inch Gas Restaurant Range with 48-Inch Thermostatic Griddle, 2 Burners and 2 Cabinets Restaurant Equipment PartsSouthbend Ultimate 60 Inch Gas Restaurant Range with 48 Inch Thermostatic Griddle, 2 Burners and 2 Cabinets Standard Grates, Backriser with Hi Shelf, Stainless Steel Construction, 146,000 BTU This heavy duty 60 inch gas range combines open burners, a large thermostatic griddle, and cabinet storage to handle versatile high volume cooking. Combines (2) star saut burners and a 48 inch griddle for flexible menu production. Thermostatic griddle controls

Features an 8-inch deep cutting board for convenient on-site food preparation

Stainless steel legs with side cross-bracing and adjustable bullet feet provide stable floor support

this 132" model qualifies

BevLes Model PICA32-10INS-A | Special 208-230 V Configuration Give every batch the perfect rise—in the smallest possible footprint

Operates in a wide -40°F to 140°F (-40°C to 60°C) temperature range

Large 96" x 36" work surface for high-volume prep and staging

Total output: 220

and a flat top design suited to busy kitchens

14 Gauge Type 304 Stainless Steel

Open-front cantilever design leaves the storage area unobstructed

Fixed mid shelf adds convenient lower storage space

6′ cord & plug Certifications CSA