Colombia La Esperanza Lactic Natural ESPRESSO Size:250gm all contributing to optimal conditions

all contributing to optimal conditions for coffee cultivation

and silky with notes of chocolate

Following fermentation

which are then processed under the watchful eye of the expert processing managers of the Santuario project

Colombia La Esperanza Lactic Natural ESPRESSO Size:250gm all contributing to optimal conditionsOrigin: Colombia Region: Caldas, Chinchina, La Paz Altitude: 1350 1500 meters above sea level Farmer: Felipe Hoyos Farm: La Esperanza Variety: Cenicaf 1 Process: Lactic Natural Tasting Notes: Sweet and complex with clean acidity and notes of choc orange. At the beginning of the 1960s Gustavo Hoyos and his family acquired this precious piece of land, located on the mountain called Alto de la Paz, which in Spanish means Mountain of Peace. This area