Château Talbot, Bordeaux Blanc Caillou Blanc 2023 Grignolino dark chocolate and herbs

dark chocolate and herbs

tobacco and cedar round out the creamy

dry vintage comes through in the wine's inner sweetness

This is followed by a long rest on the lees with frequent batonnage to lend complexity and character to the wine before it is bottled

Château Talbot, Bordeaux Blanc Caillou Blanc 2023 Grignolino dark chocolate and herbsPale green gold, oak smudging on the nose, cold ash and campfire, opening to bright citrus, white flowers, good quality with lift. 92 100 Jane Anson, janeanson. com An enticing white, offering nectarine, white ginger, honeysuckle and bitter almond notes threaded finely with a twinge of quinine, helping the finish to linger nicely. Sauvignon Blanc and Smillon. Drink now through 2026. 90 100 James Molesworth, Wine Spectator