Kinsale Mead Co., Atlantic Dry Mead NV 4eme-cru-classe A delicious step up from

A delicious step up from our everyday cases

95/100 Neal Martin

The medium-bodied palate has fantastic tension and fine-grained tannins framing the tightly wound red fruit and savory layers

Ageing on the lees before four years in barrel and twelve months in bottle lends silkiness to firm

Kinsale Mead Co., Atlantic Dry Mead NV 4eme-cru-classe A delicious step up fromProtinus aerii mellis caelestia dona exsequar Next I'd like to discuss heavenly honey, that celestial bounty Virgil, Georgics IV The history of mead goes back more than nine thousand years, with a long Irish history too, thanks to the tradition of beekeeping in these islands. There are many styles including meads with fruit, spices and herbs but once most of the fermentable sugars come from honey, then its a mead. It is said thirty days or a moons